Potato patties with meat / original version

Potato patties with meat

Potatoes 250, 8 eggs, beef 40 or liver 40, 5 onions, wheat flour 5, 10 fat, 5 butter, sugar 5.

Hot boiled potatoes through a meat grinder, add the eggs, salt and mix. From the resulting mass of molded potato round cakes, put them on the ground beef patty and make semi-circular shape. Pies breaded in flour and fry. Served hot with butter.

Just cook potato cakes with cabbage or sauerkraut fresh. Fresh cabbage chop and fry in a pan with the fat, then season with salt, add the fry onion, raw egg and mix. Sauerkraut stew with onions and fat, then season with sugar.

3 Comments Add yours

  1. Candace Kage says:

    Nice hearty meal that will make everyone happy. I better plant extra potatoes.


  2. Aileen says:

    This is a really interesting recipe. Thanks for sharing.


  3. Such a good meal idea.


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