Vitaminic salad

Vitaminic salad

Apples 35, 35 tomatoes, cucumbers 20, carrots (red layer) 15, 20 celery,  fresh seedless plums or cherries 15, lemon (for the juice) 1/4 pcs., 3 powdered sugar, sour cream 50, greens.

Raw carrots and celery salad, cucumbers and apples (without skin and seeds) cut into strips 2-3 mm thick, and fresh plums, and tomatoes – slices.

Mix products, sour cream, add salt, lemon juice and icing sugar. 

Post a slide in a salad bowl and garnish with products that are part of the salad, sprinkle with herbs.


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