Salad of calendula flowers, radish and grapefruit

Salad of calendula flowers, radish and grapefruit

Ingredients
20 g of calendula flowers, 1 orange, 1 grapefruit, 1 avocado, a handful of rocket leaves, a little of germs of radish; For the sauce: ½ cup orange juice, 1 clove garlic, 2 tbs. sesame seed paste, 1 tbs. agave syrup (you can replace ordinary sugar syrup), 5 pcs. calendula flowers.

Grapefruit and orange separated from the membrane cut slices into small pieces. Rocket leaves mixed with slices of citrus.

Add sprouts radish. Cover with slices of avocado and calendula flowers. Salad season with sauce. 

On top put slices of avocado and sprinkle with calendula flowers.
Preparation of the sauce: mix all ingredients and beat until smooth.

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